Valentine's Dinner Menu:
Celebrate love with a romantic evening featuring a delicious chef curated dinner, dessert, and an open bar!
APPETIZERS
1
TRUFFLE FRIES
HOUSE CUT FRIES TOSSED IN TRUFFLE OIL + PARMESAN
2
FRIED GREEN TOMATOES
SLICED TOMATOES, COATED, FRIED CRISPY + CRAWFISH SAUCE
3
GREEK GRILLED LAMB CHOPS
LEMON AND HERB MARINATED CHOPS + CREAMY YOGURT SAUCE
1
BERRY SWEETHEART SALAD
KALAMATA, HEIRLOOM TOMATO, STRAWBERRIES, BLUEBERRIES, FETA, SPRING GREENS + CHEF BLEND DRESSING
1
CRUSTED PRIME RIB
SMOTHERED WITH A MUSHROOM AU JUS SERVED OVER WHIPPED POTATOES
2
RED SNAPPER
PAN SEARED SERVED OVER CREOLE GRIT CAKES
3
CAULIFLOWER STEAK
PAN SEARED, TOPPED WITH A ROMESCO SAUCE OVER A BED OF SAFFRON RICE
4
DUCK FETTUCCINE
ROASTED GARLIC, TOMATOES, GREEN ONIONS, MUSHROOMS, ROASTED DUCK BREAST
1
LOVE AT FIRST BITE
CHOCOLATE LAVA CAKE FILLED WITH RICH LAVA SERVED WITH A SIDE OF VANILLA ICE CREAM
SALAD
ENTREES
DESSERT
